Embrace the Vegetarian way of living!

Following a healthy diet is essential to your well being and here at The Place we value that. Enjoy our Vegetarian cuisine with fresh & tasty ingredient combinations that will keep you energised throughout the day.

Brunch

Crispy potato scramble

Fresh scrambled eggs with homemade crispy potatoes

Poached eggs

Perfectly poached eggs on top of a slice of toasted bread, garnished with homemade tomato & yoghurt sauce

Farm Omelette

Egg omelette with fresh vegetables, served with “Katiki Domokou” and fresh green salad

Kagianas

Traditional egg recipe with fresh tomatoes, served with “Katiki Domokou” on a slice of toasted bread

Veggie madame

2 slices of French toast filled with vegetables, Cretan “Graviera” cheese, fried egg & cheddar sauce

Fatty Lila

Homemade pancakes combined with white chocolate, fresh fruits & lila pause. A blast of flavours!

Choco Praline

Indulge yourself with delicious homemade pancakes served with chocolate sauce, strawberries, maple syrop, whipped cream & Oreo cookies

Ultimate Veggie Sandwich

High-protein grilled whole-wheat bread filled with pickled beets, goat cheese, avocado and ranch dressing. Served with French fries

Veggie club sandwich

3 layer toasted bread filled with vegetables, “Katiki Domokou”, cheddar & coleslaw. Served with French fries

Munchy Egg

Breaded egg, fresh homemade guacamole & “Manouri” white cheese on top of a crispy burger bun. Served with green salad.

Veggie Dog

Hot dog bun stuffed with sweet & sour veggies, combined with yoghurt sauce. A perfect mix!

Salads

The Place Salad

Power-up salad with mixed greens, pineapple, goji berries, mozzarella, “Aigina” pistachio, croutons & pomegranate vinaigrette

House Salad

Enjoy your salad the Greek way. Cherry tomatoes, cucumber, olives, fresh onion, “Katiki Domokou” & bread sticks accompanied by lemongrass dressing.

Pasta Salad

Fresh pasta served with Cretan “Graviera” cheese, cheddar, corn, cherry tomatoes, fresh onions, basil & mayo dressing.

Quinoa Salad

A high-protein salad with veggies, avocado, “Feta” cheese & citrus dressing

Crispy Spinach Salad

We transformed the traditional Greek spinach pie into a salad!

Specials

Kritharoto

Authentic & Traditional recipe with barley shaped pasta, veggies, fresh tomato, basil & “Feta” cheese

Tagliatelle

Delicious fresh pasta with fresh cream, mushrooms, corn, parmesan, thyme & truffle oil

Mini Falafel Burger

Enjoy a burger the vegetarian way! Served with French fries.

Cheesy Shakshuka Croquettes

Yellow cheese balls made with Greek “Graviera” served in a homemade sweet & sour sauce.

Burrata Norma

Spaghettini alla norma with Burrata, herbs & grilled vegetables.

Desserts

American Cheese Cake

Homemade American style cheesecake with a topping of your choosing.

Profiterole

Homemade choux filled with caramel and served with chocolate sauce, whipped cream, cocoa & vanilla ice cream

Banoffee

Delicious no-bake banoffee with layers of buttery biscuit base, thick and sweet caramel, slices of fresh banana, whipped cream & choco bites.

Carrot Cake Frosting

Perfectly moist carrot cake with a homemade cream cheese frosting.

Yoghurt Choco Delight

Combine the pleasure of white chocolate with a strong dose of nutritious Greek yogurt.